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List of data quality errors (generated): Difference between revisions
New facets from @Benbenben -- see: https://github.com/openfoodfacts/openfoodfacts-server/pull/9707/files
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(New facets from @Benbenben -- see: https://github.com/openfoodfacts/openfoodfacts-server/pull/9707/files) |
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This page lists '''all the data quality errors (202) detected by Open Food Facts algorithms'''. For each one you will get a short description an the link to the page listing all products concerned by the error. | |||
You can get the number of all products concerned by each error at the following list: https://world.openfoodfacts.org/data-quality-errors | |||
You can get the number of all products concerned by each error at the | |||
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* Description: The energy value in kJ must be about 4.2 times greater than the value in kcal. The values could be reversed. | * Description: The energy value in kJ must be about 4.2 times greater than the value in kcal. The values could be reversed. | ||
* Link: https://world.openfoodfacts.org/data-quality-error/en:energy-value-in-kcal-greater-than-in-kj | * Link: https://world.openfoodfacts.org/data-quality-error/en:energy-value-in-kcal-greater-than-in-kj | ||
Ingredients - single ingredient from category does not match actual ingredients | Ingredients - single ingredient from category does not match actual ingredients | ||
* Description: This category expect a single and specific ingredient. | * Description: This category expect a single and specific ingredient. | ||
* Link: https://world.openfoodfacts.org/data-quality-error/en:ingredients-single-ingredient-from-category-does-not-match-actual-ingredients | * Link: https://world.openfoodfacts.org/data-quality-error/en:ingredients-single-ingredient-from-category-does-not-match-actual-ingredients | ||
Nutri-score grade from category does not match calculated grade | Nutri-score grade from category does not match calculated grade | ||
* Description: The calculated nutriscore grade is different than the one expected for this category. | * Description: The calculated nutriscore grade is different than the one expected for this category. | ||
* Link: https://world.openfoodfacts.org/data-quality-error/en:nutri-score-grade-from-category-does-not-match-calculated-grade | * Link: https://world.openfoodfacts.org/data-quality-error/en:nutri-score-grade-from-category-does-not-match-calculated-grade | ||
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* Description: The sum of nutrient values for 100 g or 100 ml is greater than 100 g. It is very likely that there is at least one value or unit error. | * Description: The sum of nutrient values for 100 g or 100 ml is greater than 100 g. It is very likely that there is at least one value or unit error. | ||
* Link: https://world.openfoodfacts.org/data-quality-error/en:nutrition-value-total-over-105 | * Link: https://world.openfoodfacts.org/data-quality-error/en:nutrition-value-total-over-105 | ||
Specific ingredient fruit quantity is below the minimum value of 15 for category ginger jams | |||
* Description: Quantity of fruit for ginger jams should be above 15 per 100g in EU. See: https://eur-lex.europa.eu/legal-content/EN/TXT/?uri=CELEX%3A32001L0113 | |||
* Link: https://world.openfoodfacts.org/data-quality-error/en:specific-ingredient-fruit-quantity-is-below-the-minimum-value-of-15-for-category-ginger-jams | |||
Specific ingredient fruit quantity is below the minimum value of 20 for category citrus jams | |||
* Description: As a general rule quantity of fruit for marmalades and citrus jams should be above 20g per 100g in EU. See: https://eur-lex.europa.eu/legal-content/EN/TXT/?uri=CELEX%3A32001L0113 | |||
* Link: https://world.openfoodfacts.org/data-quality-error/en:specific-ingredient-fruit-quantity-is-below-the-minimum-value-of-20-for-category-citrus-jams | |||
Specific ingredient fruit quantity is below the minimum value of 20 for category marmalades | |||
* Description: As a general rule quantity of fruit for marmalades and citrus jams should be above 20g per 100g in EU. See: https://eur-lex.europa.eu/legal-content/EN/TXT/?uri=CELEX%3A32001L0113 | |||
* Link: https://world.openfoodfacts.org/data-quality-error/en:specific-ingredient-fruit-quantity-is-below-the-minimum-value-of-20-for-category-marmalades | |||
Specific ingredient fruit quantity is below the minimum value of 25 for category blackcurrant jams | |||
* Description: Quantity of fruit for blackcurrant jams should be above 25 per 100g in EU. See: https://eur-lex.europa.eu/legal-content/EN/TXT/?uri=CELEX%3A32001L0113 | |||
* Link: https://world.openfoodfacts.org/data-quality-error/en:specific-ingredient-fruit-quantity-is-below-the-minimum-value-of-25-for-category-blackcurrant-jams | |||
Specific ingredient fruit quantity is below the minimum value of 25 for category blackcurrants jellies | |||
* Description: Quantity of fruit for blackcurrants jellies should be above 25 per 100g in EU. See: https://eur-lex.europa.eu/legal-content/EN/TXT/?uri=CELEX%3A32001L0113 | |||
* Link: https://world.openfoodfacts.org/data-quality-error/en:specific-ingredient-fruit-quantity-is-below-the-minimum-value-of-25-for-category-blackcurrants-jellies | |||
Specific ingredient fruit quantity is below the minimum value of 25 for category quince jams | |||
* Description: Quantity of fruit for quince jams should be above 25 per 100g in EU. See: https://eur-lex.europa.eu/legal-content/EN/TXT/?uri=CELEX%3A32001L0113 | |||
* Link: https://world.openfoodfacts.org/data-quality-error/en:specific-ingredient-fruit-quantity-is-below-the-minimum-value-of-25-for-category-quince-jams | |||
Specific ingredient fruit quantity is below the minimum value of 25 for category redcurrants jellies | |||
* Description: Quantity of fruit for redcurrants jellies should be above 25 per 100g in EU. See: https://eur-lex.europa.eu/legal-content/EN/TXT/?uri=CELEX%3A32001L0113 | |||
* Link: https://world.openfoodfacts.org/data-quality-error/en:specific-ingredient-fruit-quantity-is-below-the-minimum-value-of-25-for-category-redcurrants-jellies | |||
Specific ingredient fruit quantity is below the minimum value of 25 for category rosehip jams | |||
* Description: Quantity of fruit for rosehip jams should be above 25 per 100g in EU. See: https://eur-lex.europa.eu/legal-content/EN/TXT/?uri=CELEX%3A32001L0113 | |||
* Link: https://world.openfoodfacts.org/data-quality-error/en:specific-ingredient-fruit-quantity-is-below-the-minimum-value-of-25-for-category-rosehip-jams | |||
Specific ingredient fruit quantity is below the minimum value of 25 for category sea buckthorn jams | |||
* Description: Quantity of fruit for sea-buckthorn jams should be above 25 per 100g in EU. See: https://eur-lex.europa.eu/legal-content/EN/TXT/?uri=CELEX%3A32001L0113 | |||
* Link: https://world.openfoodfacts.org/data-quality-error/en:specific-ingredient-fruit-quantity-is-below-the-minimum-value-of-25-for-category-sea-buckthorn-jams | |||
Specific ingredient fruit quantity is below the minimum value of 25 for category sea-buckthorn jellies | |||
* Description: Quantity of fruit for Sea-buckthorn jellies should be above 25 per 100g in EU. See: https://eur-lex.europa.eu/legal-content/EN/TXT/?uri=CELEX%3A32001L0113 | |||
* Link: https://world.openfoodfacts.org/data-quality-error/en:specific-ingredient-fruit-quantity-is-below-the-minimum-value-of-25-for-category-sea-buckthorn-jellies | |||
Specific ingredient fruit quantity is below the minimum value of 38 for category chestnut spreads | |||
* Description: Quantity of fruit for chestnut purée should be above 38 per 100g in EU. See: https://eur-lex.europa.eu/legal-content/EN/TXT/?uri=CELEX%3A32001L0113 | |||
* Link: https://world.openfoodfacts.org/data-quality-error/en:specific-ingredient-fruit-quantity-is-below-the-minimum-value-of-38-for-category-chestnut-spreads | |||
Specific ingredient fruit quantity is below the minimum value of 45 for category extra jams | |||
* Description: As a general rule quantity of fruit for extra jam should be above 45g per 100g in EU. See: https://eur-lex.europa.eu/legal-content/EN/TXT/?uri=CELEX%3A32001L0113 | |||
* Link: https://world.openfoodfacts.org/data-quality-error/en:specific-ingredient-fruit-quantity-is-below-the-minimum-value-of-45-for-category-extra-jams | |||
Specific ingredient fruit quantity is below the minimum value of 6 for category passion fruit jellies | |||
* Description: Quantity of fruit for passion fruit jellies should be above 6 per 100g in EU. See: https://eur-lex.europa.eu/legal-content/EN/TXT/?uri=CELEX%3A32001L0113 | |||
* Link: https://world.openfoodfacts.org/data-quality-error/en:specific-ingredient-fruit-quantity-is-below-the-minimum-value-of-6-for-category-passion-fruit-jellies | |||
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* Description: The serving size should be a size with digits. Eg. "10 g", "250 ml", "2 fl oz"... | * Description: The serving size should be a size with digits. Eg. "10 g", "250 ml", "2 fl oz"... | ||
* Link: https://world.openfoodfacts.org/data-quality-error/en:serving-size-is-missing-digits | * Link: https://world.openfoodfacts.org/data-quality-error/en:serving-size-is-missing-digits | ||
Vegan label but non-vegan ingredient | |||
* Description: This product has a vegan label but contains non-vegan ingredients. | |||
* Link: https://world.openfoodfacts.org/data-quality-error/en:vegan-label-but-non-vegan-ingredient | |||
Vegetarian label but non-vegetarian ingredient | |||
* Description: This product has a vegetarian label but contains non-vegetarian ingredients. | |||
* Link: https://world.openfoodfacts.org/data-quality-error/en:vegetarian-label-but-non-vegetarian-ingredient | |||
[[Category:Data quality]] | [[Category:Data quality]] | ||