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=== Why? === | === Why? === | ||
<big>Grow communities whose main goal is to develop Open Food Facts’ projects and its usages.</big> | <big>Grow communities whose main goal is to develop Open Food Facts’ projects and its usages.</big> | ||
[[File:Community .png|frameless|393x393px]] | [[File:Community .png|frameless|393x393px]] | ||
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Here are some examples of expenses that can be part of your budget: | Here are some examples of expenses that can be part of your budget: | ||
logistic expenses: travel, meals, supplies (flyers, refreshments, t-shirts, etc.) | * logistic expenses: travel, meals, supplies (flyers, refreshments, t-shirts, etc.) | ||
* service expenses: graphic design, legal advices, etc. | |||
service expenses: graphic design, legal advices, etc. | |||
=== Amount and distribution === | === Amount and distribution === | ||
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=== Timeline === | === Timeline === | ||
* Application via a form | * [https://cryptpad.fr/form/#/2/form/view/NjIMzqBRparpVhgbDfNz-60UotX8SairIw3PtVApMks/ '''Application via a form'''] (on Cryptpad) | ||
* Response from Open Food Facts team. | * Response from Open Food Facts team. | ||
* An initial call to get to know you & the project. | * An initial call to get to know you & the project. | ||
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* Another grant may be asked & may/may not be accepted. | * Another grant may be asked & may/may not be accepted. | ||
* Reimbursement of costs upon receipt of receipts (within 2 weeks). | * Reimbursement of costs upon receipt of receipts (within 2 weeks). | ||
* Regular meet-up to catch up with a member of the permanent team | === Reporting/accountability === | ||
* Regular meet-up to catch up with a member of the permanent team | |||
* You must provide invoices: it must show amount, date (optionally name). | * You must provide invoices: it must show amount, date (optionally name). | ||
* A final report of the project, with photos when possible. | * A '''final report''' of the project, with photos when possible. | ||
* A presentation of the project to the Open Food Facts community members at the annual reunion | * A presentation of the project to the Open Food Facts community members at the annual reunion. | ||
=== Selection | === Support from Open Food Facts === | ||
* Open Food Facts team is always there to help to the best of their ability (skill or time-wise). | |||
* A plethora of tools, [[Communication Team|communication kits]], resources to feed the project you want to carry out. | |||
=== Selection criteria === | |||
Note: We reserve the right not to select any project if it does not meet our criteria. And meeting all the criteria doesn’t mean a project will be selected, it all depends on the number of applications. | Note: We reserve the right not to select any project if it does not meet our criteria. And meeting all the criteria doesn’t mean a project will be selected, it all depends on the number of applications. | ||
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* It shows a potential to be sustainable or/and replicable. | * It shows a potential to be sustainable or/and replicable. | ||
* The contents/data/methodologies produced during your project are published as they happen, under [[ODBL License|licences compatible with Open Food Facts]]’ ones. | * The contents/data/methodologies produced during your project are published as they happen, under [[ODBL License|licences compatible with Open Food Facts]]’ ones. | ||
SEE ALSO: [[Contributor|"How to Help" page]] that describes the volunteering process at Open Food Facts. | |||
[[Category:Community]] |