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Food Traceability Codes: Difference between revisions
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This project aims to decode packaging codes and all non-standard codes, usually printed on the packaging using a machine, such as batch numbers, the quality numbers ... and get the most information possible. | = TL;DR = | ||
TL;DR: This project aims to decode packaging codes and all non-standard codes, usually printed on the packaging using a machine, such as batch numbers, the quality numbers ... and get the most information possible. | |||
=Codes by country or region= | =Codes by country or region= | ||
== Australia == | |||
== Austria == | |||
== Belgium == | |||
== Bulgaria == | |||
== Canada == | |||
== Croatia == | |||
== Cyprus == | |||
== Czech Republic == | |||
== Denmark == | |||
== Estonia == | |||
==Europe== | ==Europe== | ||
Businesses in the EU handling food products, whether for human consumption or not, must be registered. In some cases, they cannot operate unless approved by their country's competent authority. EU countries draw up public lists of the approved establishments. | Businesses in the EU handling food products, whether for human consumption or not, must be registered. In some cases, they cannot operate unless approved by their country's competent authority. EU countries draw up public lists of the approved establishments. | ||
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Member States will have to comply with these specifications as from 1 January 2007. | Member States will have to comply with these specifications as from 1 January 2007. | ||
=== EU Food Establishments (Estampille Sanitaire) === | === EU Food Establishments (Estampille Sanitaire) === | ||
* Food Establishments subpage: | * Food Establishments subpage: https://en.wiki.openfoodfacts.org/Food_Traceability_Codes/EU_Food_establishments | ||
* Extraction scripts on Github : https://github.com/openfoodfacts/eu-food-data | |||
* | *Example: FR 38.012.001 CE | ||
*Deux premières lettres = pays, deux premiers chiffres = département, trois chiffres suivants = commune au code INSEE, trois derniers chiffres = établissement | *Deux premières lettres = pays, deux premiers chiffres = département, trois chiffres suivants = commune au code INSEE, trois derniers chiffres = établissement | ||
*Estampille sanitaire est délivrée par autorité du pays. | *Estampille sanitaire est délivrée par autorité du pays. | ||
*Les entreprises obtenant une estampille sanitaire sont organisées par Sections (entreposage, abattage volaille ...). Un travail de normalisation de ces sections sur l'ensemble des pays européens est en cours par les équipes de OFF. | *Les entreprises obtenant une estampille sanitaire sont organisées par Sections (entreposage, abattage volaille ...). Un travail de normalisation de ces sections sur l'ensemble des pays européens est en cours par les équipes de OFF. | ||
* French list: http://agriculture.gouv.fr/liste-des-etablissements-agrees-ce | * French list: http://agriculture.gouv.fr/liste-des-etablissements-agrees-ce | ||
* See list of country codes | * See list of country codes: https://ec.europa.eu/food/food/biosafety/establishments/list_en.htm | ||
=== EU Organic Codes === | === EU Organic Codes === | ||
* https://github.com/openfoodfacts/bio-codes | |||
=== | * Integrated as sub-labels | ||
== Finland == | |||
== France == | |||
== | See [[Food Traceability Codes/France|France]] for food codes specific to France | ||
=== | == Germany == | ||
http://www. | == Greece == | ||
== Hungary == | |||
== Ireland == | |||
== Israel == | |||
== Italy == | |||
== Japan == | |||
== Latvia == | |||
== Lithuania == | |||
== Luxembourg == | |||
== Malta == | |||
== New Zealand == | |||
== Netherlands == | |||
== Norway == | |||
== Poland == | |||
== Portugal == | |||
== Romania == | |||
==Russian Federation== | |||
* http://www.fsvps.ru/fsvps/importExport?_language=en | |||
* Example for a French company: https://www.fsvps.ru/fsvps/importExport/france/enterprise.html?id=18640&_language=en | |||
== Slovakia == | |||
== Slovenia == | |||
==Spain== | ==Spain== | ||
*AECOSAN http://www.aecosan.msssi.gob.es/ | *AECOSAN http://www.aecosan.msssi.gob.es/ | ||
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>> Yes, you can recuperate the data with a GET request with code or a script. I particularly get the data from the "easy" way: just write the key that I am lookin for (for example 21) in the space for the 2 first digit in the "N° RGSEAA:" field. After searching you get all the results for that particular key and then you choose the "Exportar Excel" option. You can do the same for all the keys and join all the data in a table in a local database, a datasheet or wathever... | >> Yes, you can recuperate the data with a GET request with code or a script. I particularly get the data from the "easy" way: just write the key that I am lookin for (for example 21) in the space for the 2 first digit in the "N° RGSEAA:" field. After searching you get all the results for that particular key and then you choose the "Exportar Excel" option. You can do the same for all the keys and join all the data in a table in a local database, a datasheet or wathever... | ||
== | == Sweden == | ||
== United Kingdom == | |||
in the UK, all figures is a code attributed directly by the FSA, when one or two letters followed by figures are code attributed by local authorities (the letters identify the local authority). But some UK codes also include an "S" after the figures, we still don't know why. | |||
== United States == | |||
===Fruits & Vegetables=== | |||
http://www.motherjones.com/environment/2014/09/fruit-veggies-produce-origins-trade-secret | |||
=Codes by product= | =Codes by product= | ||
==Fruits & Vegetables== | ==Fruits & Vegetables== | ||
[[Food Traceability Codes/Fruits and vegetables]] | |||
== FSC Codes == | == FSC Codes (Packaging) == | ||
* Those are codes for the paper or cardboard used for packaging. | * Those are codes for the paper or cardboard used for packaging. | ||
* Forest Stewardship Council | * FSC - Forest Stewardship Council | ||
* | * https://info.fsc.org/details.php?id=a0240000005sQs5AAE&type=certificate&return=certificate.php | ||
* | * https://world.openfoodfacts.org/labels (filter with "FSC") | ||
==FAO Fisheries & Aquaculture Codes== | ==FAO Fisheries & Aquaculture Codes== | ||
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For example 3256224531289 Product code indicating the MSC "MML-C-1021." | For example 3256224531289 Product code indicating the MSC "MML-C-1021." | ||
By putting this code in the URL of the MSC, it gets the name and origin of the fisherman http://cert.msc.org/supplierdirectory/VController.aspx?CertNr=MML-C-1021 | By putting this code in the URL of the MSC, it gets the name and origin of the fisherman http://cert.msc.org/supplierdirectory/VController.aspx?CertNr=MML-C-1021 | ||
There are approximately 1000+ products with this label that could be linked | |||
https://world.openfoodfacts.org/label/sustainable-seafood-msc | |||
== Soil Association == | == Soil Association == | ||
organic food | organic food | ||
* www.soilassociation.org | * www.soilassociation.org | ||
* | * https://www.sacert.org/fooddrink/findalicensee | ||
* they seems to provide a number such as DA20245 | * they seems to provide a number such as DA20245 | ||
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* [[Project:Eggs]] | * [[Project:Eggs]] | ||
== Bio Codes == | == Bio Codes (EU)== | ||
* https://github.com/openfoodfacts/bio-codes | * https://github.com/openfoodfacts/bio-codes | ||
* Integrated as sub-labels | * Integrated as sub-labels | ||
[[Category:Food codes]] | [[Category:Food codes]] | ||
== Get in touch == | |||
{{Box | |||
| 1 = Slack channel | |||
| 2 = [https://openfoodfacts.slack.com/messages/C02LB7AV0/ #packaging_codes] | |||
}} | |||