Global Food Preparation taxonomy: Difference between revisions
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[[Category:Global Taxonomies]] | [[Category:Global Taxonomies]] | ||
[[Category:Translations]] | [[Category:Translations]] | ||
<< Back to [[Global | << Back to [[Global taxonomies]] | ||
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== Current status == | |||
Draft. Not live. | |||
Related GitHub issue: https://github.com/openfoodfacts/openfoodfacts-server/issues/408 | |||
== Taxonomy == | |||
=== Script === | |||
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The taxonomy is generated with this script: | |||
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<pre> | |||
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#!/usr/bin/perl -w | |||
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use strict; | |||
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my $entry_format = <<TXT | |||
en:<i> minutes, <i>minutes, <i> min, <i>M, <i> | |||
fr:<i> minutes, <i>min | |||
numeric_minutes:en:<i> | |||
TXT | |||
; | |||
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for (my $i = 1; $i <= 4 * 12; $i++) { | |||
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my $entry = $entry_format; | |||
$entry =~ s/<i>/$i/g; | |||
print $entry . "\n"; | |||
} | |||
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</pre> | |||
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== Duration == | |||
===Singular=== | |||
<pre> | |||
en:1 minute, 1minute | |||
fr:1 minute, 1minute | |||
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en:1 hour, 1hour | |||
fr:1 heure, 1heure | |||
</pre> | |||
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===Plural=== | |||
<pre> | |||
en:2 minutes, 2minutes | |||
fr:2 minutes, 2minutes | |||
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en:2 hours, 2hours | |||
fr:2 heures, 2heures | |||
</pre> | |||
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== Pre-cooking instructions == | |||
<pre> | <pre> | ||
fr:Percer l'emballage de quelques trous | fr:Percer l'emballage de quelques trous | ||
fr:DĂ©coller la languette | fr:DĂ©coller la languette | ||
</pre> | |||
== Heat == | |||
180, 200°C or °F, 900W (for microwaves) | |||
Rotating oven, regular oven | |||
== Method== | |||
<pre> | |||
en:Microwavable | |||
fr:Micro-ondable, Microondable | |||
de:Mikrowellengeeignet | |||
en:Unmicrowavable | |||
fr:Ne pas micro-onder | |||
de:Nicht Mikrowellengeeignet | |||
</pre> | |||
== Cooking devices == | |||
<pre> | |||
fr:Micro-ondes, Four Ă micro-ondes | |||
en:Microwave, Microwave oven | |||
en:Oven | |||
fr:Four | |||
fr:Gril | |||
fr:PoĂȘle | |||
fr:Wok | |||
</pre> | |||
== Duration and method == | |||
<pre> | |||
en:{{duration}} in {{device}} | |||
fr:{{duration}} au {{device}} | |||
en:Best cooked in {{device}} | |||
fr:Meilleur cuit au {{device}} | |||
</pre> | </pre> |
Latest revision as of 14:36, 7 May 2024
<< Back to Global taxonomies
Current status
Draft. Not live. Related GitHub issue: https://github.com/openfoodfacts/openfoodfacts-server/issues/408
Taxonomy
Script
The taxonomy is generated with this script:
#!/usr/bin/perl -w use strict; my $entry_format = <<TXT en:<i> minutes, <i>minutes, <i> min, <i>M, <i> fr:<i> minutes, <i>min numeric_minutes:en:<i> TXT ; for (my $i = 1; $i <= 4 * 12; $i++) { my $entry = $entry_format; $entry =~ s/<i>/$i/g; print $entry . "\n"; }
Duration
Singular
en:1 minute, 1minute fr:1 minute, 1minute en:1 hour, 1hour fr:1 heure, 1heure
Plural
en:2 minutes, 2minutes fr:2 minutes, 2minutes en:2 hours, 2hours fr:2 heures, 2heures
Pre-cooking instructions
fr:Percer l'emballage de quelques trous fr:DĂ©coller la languette
Heat
180, 200°C or °F, 900W (for microwaves) Rotating oven, regular oven
Method
en:Microwavable fr:Micro-ondable, Microondable de:Mikrowellengeeignet en:Unmicrowavable fr:Ne pas micro-onder de:Nicht Mikrowellengeeignet
Cooking devices
fr:Micro-ondes, Four Ă micro-ondes en:Microwave, Microwave oven en:Oven fr:Four fr:Gril fr:PoĂȘle fr:Wok
Duration and method
en:{{duration}} in {{device}} fr:{{duration}} au {{device}} en:Best cooked in {{device}} fr:Meilleur cuit au {{device}}