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__NOTOC__ | |||
Welcome to the wiki of [http://openfoodfacts.org Open Food Facts]! This wiki is a collaborative space for contributors to the Open Food Facts project. | |||
We can use it to share and discuss ideas about the project and its sub-projects, to implement them and to document them. | |||
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{{Box|About Open Food Facts| | |||
*[[Recent Changes on Open Food Facts]]: change log with new features, improvements, bug fixes etc. | |||
*[http://en.openfoodfacts.org/who-we-are The Open Food Facts team] | |||
*[http://en.blog.openfoodfacts.org/ Open Food Facts blog] | |||
}} | |||
{{Box|Connection|}} | |||
To sign-in on the wiki so that you can edit and contribute to pages, first log in on [http://en.openfoodfacts.org Open Food Facts] with your account and then click on the [http://en.wiki.openfoodfacts.org/index.php?title=Special:UserLogin&returnto=Main+Page Log in] link at the top right of this page. You will then be automatically signed in on the wiki. | |||
Pour vous identifier sur le wiki et pouvoir y participer, il suffit de vous connecter d'abord sur [http://fr.openfoodfacts.org Open Food Facts] avec votre compte | |||
{{Box|Contributing| | |||
*[http://fr.openfoodfacts.org/comment-ajouter-un-produit Comment ajouter un produit ?] | |||
*[http://fr.openfoodfacts.org/etat/a-completer Produit à compléter] | |||
*[http://fr.openfoodfacts.org/etats Autres états] | |||
}} | |||
{{Box|Contacts| | |||
*[[Contact|Contact information]] | |||
}} | |||
{{Box|Files used on Open Food Facts| | |||
*[[Liste des additifs reconnus]] | |||
*[[Translations]] | |||
}} | |||
For information, corrections and improvements. | |||
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{{Box|News| | |||
*[[Baazar]]: to share and discuss, similar to Wikipedia's Village Pump | |||
*[[Upcoming Events]]: to list meetups, conferences and other events that we could participate in | |||
}} | |||
{{Box|Product lists| | |||
*[[Noteworthy Products]]: to link to the pages of special products. e.g. interesting or exotic codes. | |||
*[[Products to check]]: producs that have dubious data. | |||
*[[Products to delete]]: products that are not food products. | |||
}} | |||
{{Box|Projets| | |||
*[[Project:Archeology]] | |||
*[[Project:Error detection]] | |||
*[[Project:Mobile version]] | |||
*[[Project:Mobile Apps]] | |||
*[[Project:What's in my yogurt?]] | |||
}} | |||
See also the list of ideas collected on the [http://www.mindmeister.com/fr/248768223/open-food-facts-roadmap-2013 2013 Roadmap mindmap]. | |||
{{Box|Misc.| | |||
*[http://en.openfoodfacts.org/legal Legal] | |||
*[[FAQs|FAQ]] | |||
*[http://en.openfoodfacts.org/terms-of-use Terms of use] | |||
*[[Mission ideas]] | |||
*[http://en.openfoodfacts.org/press-and-blogs Press and blogs] | |||
}} | |||
|} | |||
== Getting started == | == Getting started == |
Revision as of 16:16, 14 October 2013
Welcome to the wiki of Open Food Facts! This wiki is a collaborative space for contributors to the Open Food Facts project. We can use it to share and discuss ideas about the project and its sub-projects, to implement them and to document them.
To sign-in on the wiki so that you can edit and contribute to pages, first log in on Open Food Facts with your account and then click on the Log in link at the top right of this page. You will then be automatically signed in on the wiki. Pour vous identifier sur le wiki et pouvoir y participer, il suffit de vous connecter d'abord sur Open Food Facts avec votre compte
For information, corrections and improvements.
|
See also the list of ideas collected on the 2013 Roadmap mindmap.
|