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{{Box|Contributing| | {{Box|Contributing| | ||
*[http:// | *[http://world.openfoodfacts.org/state/to-be-completed Products to be completed] | ||
*[http:// | *[http://world.openfoodfacts.org/states All states] | ||
}} | }} | ||
Revision as of 19:39, 30 April 2015
Welcome to the Open Food Facts wiki! This wiki is a collaborative space for contributors to the Open Food Facts project. We can use it to share and discuss ideas about the project and its sub-projects, to implement them and to document them.
NEW: this wiki just started, so please excuse us for all the red links, and create pages as you see fit!