Folksonomy/Property/ingredients:garlic: Difference between revisions
No edit summary |
No edit summary |
||
| Line 4: | Line 4: | ||
==Usage== | ==Usage== | ||
''' | '''ingredients:garlic=yes''' | ||
The property ''' | The property '''ingredients:garlic''' is followed by a boolean (yes/no). | ||
[https://fr.openfoodfacts.org/property/ | [https://fr.openfoodfacts.org/property/ingredients:garlic List of products with this tag] | ||
[[Category:Property]] | [[Category:Property]] | ||
Revision as of 15:59, 20 October 2022
Garlic is for a group of people a severe allergen. Unfortunately the ingredient list is not enough to determine whether a product contains garlic. Garlic might be hidden in spices or herbs. People with this allergy contact producers to get certainty. They may use this tag to register those responses. Ideally a (screen) copy of this respons is also uploaded as image to the product.
This property identifies whether the product contains hidden garlic.
Usage
ingredients:garlic=yes
The property ingredients:garlic is followed by a boolean (yes/no).