Category/Fresh vegetables: Difference between revisions
(definition ingredient) |
(ingredient salt) |
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=== Forbidden ingredients === | === Forbidden ingredients === | ||
* [https://world.openfoodfacts.org/category/fresh-vegetables/ingredient/potato Potato] - potatoes are not vegetables, so there should none in this category; | * [https://world.openfoodfacts.org/category/fresh-vegetables/ingredient/potato Potato] - potatoes are not vegetables, so there should none in this category; | ||
* [https://world.openfoodfacts.org/category/ | * [https://world.openfoodfacts.org/category/fresh-vegetables/ingredient/salt Salt] - this ingredient is an indication that it either a prepared vegetable or a canned vegetable, or .. | ||
== Nutritional information == | == Nutritional information == | ||
{| class="wikitable sortable" | {| class="wikitable sortable" | ||
Revision as of 15:08, 11 July 2023
Only 1 ingredient products?.
Categories
Supercategories
Subcategories
Related categories
- Fresh potato vegetable mixes/ Fresh plant based mixes - these are packages that contain fresh potatoes AND fresh vegetables to create a specific meal
Ingredients
This category should contain only one ingredient: vegetable
Allowed ingredients
Forbidden ingredients
- Potato - potatoes are not vegetables, so there should none in this category;
- Salt - this ingredient is an indication that it either a prepared vegetable or a canned vegetable, or ..
Nutritional information
| min | 10% | median | 90% | max | ||
|---|---|---|---|---|---|---|
| Energy (kJ/100ml) | 67 | 85 | 113 | 163 | 205 | |
| Fat (%) | 0 | 0 | 0.5 | 0.6 | ||
| Saturated fat (%) | 0 | 0 | 0.1 | 0.1 | 0.4 | |
| Carbohydrates (%) | 2 | 3.4 | 4.9 | 7.8 | 10.8 | |
| Sugars (%) | 1.4 | 2 | 3.1 | 6.2 | 9.23 | |
| Fiber (%) | 1.79 | 2.3 | 3.4 | 4.0 | ||
| Proteins (%) | 0 | 0.4 | 1 | 1.98 | ||
| Salt (%) | 0 | 0.36 | 1.5 | 3.1 | ||
| Fruit (%) | 99 | |||||
| Nutritional score | -9 | 8 |
Monitoring
The Mirabelle monitoring envelopes:
- Fresh carrots (Mirabelle) last checked 26-jun-2023