Category/Teas: Difference between revisions
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== Related categories == | == Related categories == | ||
* [https://world.openfoodfacts.org/category/herbal-teas Herbal teas] unlike the name this does NOT contain leaves of tea. | |||
* [https://world.openfoodfacts.org/category/tea-based-beverages Tea-based beverages] (this might include brewed teas?) | * [https://world.openfoodfacts.org/category/tea-based-beverages Tea-based beverages] (this might include brewed teas?) | ||
Revision as of 14:34, 14 December 2023
The category Teas refers to the dried and processed leaves of Camellia sinensis. This only refers to the Beverage preparation, i.e. one needs to pour hot water over the leaves.
Categories
Super categories
Subcategories
Related categories
- Herbal teas unlike the name this does NOT contain leaves of tea.
- Tea-based beverages (this might include brewed teas?)
Ingredients
Required ingredients
Optional ingredients
Disallowed ingredients
Production process/labels
Nutritional information
| min | 10% | 90% | max | ||
|---|---|---|---|---|---|
| Energy (kJ/100ml) | |||||
| Fat (%) | |||||
| Saturated fat (%) | |||||
| Carbohydrates (%) | |||||
| Sugars (%) | |||||
| Fiber (%) | |||||
| Proteins (%) | |||||
| Salt (%) |
Monitoring
References
- [[1]]