Wiki gardening: Difference between revisions
(First version) |
(Wiki Icons) |
||
| Line 15: | Line 15: | ||
* Categorize pages, to allow exploring things by categories | * Categorize pages, to allow exploring things by categories | ||
* Ensure information is up-to-date [use a category to identify perished contents] | * Ensure information is up-to-date [use a category to identify perished contents] | ||
* make wiki nicer (tip: use [[Wiki Icons]]) | |||
== Tools == | == Tools == | ||
| Line 20: | Line 21: | ||
* [[Special:ShortPages|Short pages]] | * [[Special:ShortPages|Short pages]] | ||
* [[Special:OrphanedPages|Orphaned pages]] | * [[Special:OrphanedPages|Orphaned pages]] | ||
* [[Wiki Icons]] | |||
Revision as of 16:15, 2 June 2020
Open Food Facts wiki is dedicated to documentation and knowledge sharing. It can be also used for project information or other usages.
What?
Wiki gardening is a way to maintain the wiki up to date and efficient.
Why?
- The wiki helps people to better contribute to Open Food Facts.
- The wiki needs to present things that are not (still) well explained on Open Food Facts websites or tools.
- If the wiki is not presentable, it loses credibility.
Tasks
- Rewrite and refactor to improve readability:
- typos, misspellings, ...
- rearrange pages, split long pages into smaller ones, delete pages
- Categorize pages, to allow exploring things by categories
- Ensure information is up-to-date [use a category to identify perished contents]
- make wiki nicer (tip: use Wiki Icons)