Category/Lime juices: Difference between revisions

Revision as of 12:47, 16 March 2023

Lime juices contain pulp and juice from limes (wikipedia). EU legislation requires a minimum of 99% lime fraction.

The category has been subdivided in Squeezed lime juices, for nectars that come straight from the pineapple, and Lime juices from concentrate for juice that has been first dehydrated and later hydrated.

Ingredients

Required ingredients

lime
concentrated lime juice and water in the case of Lime juices from concentrate. The ingredient is often noted as lime juice from concentrate.

Optional ingredients

Some popular additional ingredients:

potassium metabisulphite (E224) as preservative
(E225)

Disallowed ingredients

any other fruit

Production process/labels

The most important labels:

organic

Nutritional information

	10%	90%
Energy (kJ/100ml)	94	167
Fat (%)	0	0.5
Saturated fat (%)	0	0.1
Carbohydrates (%)	1	7
Sugars (%)	0.8	2
Fiber (%)	0	0.5
Proteins (%)	0.12	0.7
Salt (%)	0	0.013
Vitamin C (mg/100ml)	12	31

Nutriscore

Nutriscore C.

Related categories

When the product contains more than 99% Lime, it can be found under Lime juices.
Products with less than 50% lime as only fruit can be found under Lime-based beverages.
Products that contain multiple other fruits can be put under Multifruit nectars of Multifruit juices.

References

@@ Line 13: / Line 13: @@
 Some popular additional ingredients:
-* potassium metabisulphite (E224) as preservative
+* potassium metabisulphite ([https://world.openfoodfacts.org/category/lime-juice/ingredient/e224 E224]) as preservative
+* ([https://world.openfoodfacts.org/category/lime-juice/ingredient/e225 E225])
 ==== Disallowed ingredients ====
@@ Line 25: / Line 26: @@
 == Nutritional information ==
-The nutritional values between the 10% and 90% percentiles:
+{| class="wikitable sortable"
-{| class="wikitable sortable mw-collapsible"
-|+
 !
 !10%