Category/Millet: Difference between revisions
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|Proteins (%) | |Proteins (%) | ||
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| | |12.01 | ||
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|0. | |0.025 | ||
|0. | |0.171 | ||
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|Potassium | |Potassium | ||
Revision as of 12:16, 19 June 2023
Supercategories
Belongs to cereal grains
Subcategories
A few subcategories have been defined, but are yet used much.
- Pear millet (3 products @ 2023-06-19)
- Proso millet (8 products @2023-06-19)
- Unsalted cooked millet (no products@2023-06-19)
- Whole millet (6 products @2023-06-19)
- Millet flours
Related categories
There are some categories that use millet:
- Millet-based creams for cooking
- Millet drinks
- Powdered millet drinks
- Millet flakes
- Puffed millet
- Millet flours
- Millet groats
Ingredients
Products that fall under the millet category should have only one ingredient.
Nutritional information
| min | 10% | 90% | max | ||
|---|---|---|---|---|---|
| Energy (kJ/100ml) | 63 | 176 | 212 | 300 | |
| Fat (%) | 0 | 0 | 0.5 | 1.01 | |
| Saturated fat (%) | 0 | 0 | 0.1 | 1.01 | |
| Carbohydrates (%) | 0.75 | 1 | 7 | 20.71 | |
| Sugars (%) | 0.69 | 9.6 | 11.7 | 16.71 | |
| Fiber (%) | 0 | 0 | 0.5 | 2.2 | |
| Proteins (%) | 8.59 | 9.9 | 11.5 | 12.01 | |
| Salt (%) | 0 | 0 | 0.025 | 0.171 | |
| Vitamin C (mg/100ml) | 0 | 0.5 | 32.5 | 63.01 | |
| Potassium | 0 | 0.075 | 0.125 | 146.01 | |
| Fruit (%) | 100 | 100 |