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* Another grant may be asked & may/may not be accepted. | * Another grant may be asked & may/may not be accepted. | ||
* Reimbursement of costs upon receipt of receipts (within 2 weeks). | * Reimbursement of costs upon receipt of receipts (within 2 weeks). | ||
* Regular meet-up to catch up with a member of the permanent team | === Reporting/accountability === | ||
* Regular meet-up to catch up with a member of the permanent team | |||
* You must provide invoices: it must show amount, date (optionally name). | * You must provide invoices: it must show amount, date (optionally name). | ||
* A final report of the project, with photos when possible. | * A '''final report''' of the project, with photos when possible. | ||
* A presentation of the project to the Open Food Facts community members at the annual reunion. | * A presentation of the project to the Open Food Facts community members at the annual reunion. | ||
=== Support from Open Food Facts === | |||
* A plethora of tools, [[Communication Team|communication kits]], resources to feed the project you want to carry out. | * Open Food Facts team is always there to help to the best of their ability (skill or time-wise). | ||
* A plethora of tools, [[Communication Team|communication kits]], resources to feed the project you want to carry out. | |||
=== Selection | === Selection criteria === | ||
Note: We reserve the right not to select any project if it does not meet our criteria. And meeting all the criteria doesn’t mean a project will be selected, it all depends on the number of applications. | Note: We reserve the right not to select any project if it does not meet our criteria. And meeting all the criteria doesn’t mean a project will be selected, it all depends on the number of applications. | ||
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