Category/Pineapple nectars

From Open Food Facts wiki

Pineapple nectars contain pulp and juice from pineapples (Ananas Macrodontes). EU legislation requires a minimum of 50% pineapple fraction.

The category has been subdivided in Squeezed pineapple nectars, for nectars that come straight from the pineapple, and Pineapple nectars from concentrate for juice that has been first dehydrated and later hydrated.

Ingredients

Required ingredients

Optional ingredients

Some popular additional ingredients:

Disallowed ingredients

  • any other fruit

Production process/labels

The most important labels (>10%)

Nutritional information

The nutritional values between the 10% and 90% percentiles:

  • Energy: 79-217 kJ/100ml
  • Fat: < 0.5%
  • Saturated fat: < 0.1%
  • Carbohydrates:5.7-12.4%
  • Sugars: 4.9-12%
  • Fiber: 0.5%
  • Proteins: 0.2%
  • Salt: < 0.01%
  • Fruit percentage: > 50% < 99% (by definition)

Nutriscore

Nutriscore D or E.

Related categories

  • When the product contains more than 99% Pineapple, it can be found under Pineapple juices.
  • Products with less than 50% pineapple as only fruit can be found under Pineapple-based beverages.
  • Products that contain multiple other fruits can be put under Multifruit nectars of Multifruit juices.

References