Language acronyms

From Open Food Facts wiki

There seems to be a lot of acronyms for languages and scripts around. A single approach should be chosen. For the moment the preferred approach is the one used by wikidata.

Some special cases are listed in the table:

Language Wikidata Wikipedia
Aromanian rup roa-rup
Min nan chinese nan zh-min-nan
Norwegian Bokmål nb no
Cantonese yue zh-yue
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