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Food additives: Difference between revisions
→Data collection
(→Australia / New Zealand: added Standard 1.2.4 - Labelling of Ingredients) |
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Health Canada consultation 2013: http://www.hc-sc.gc.ca/fn-an/alt_formats/pdf/consult/2013-nop-adp-ethyl-lauroyl-arginate-ethyle-laurique/document-consultation-eng.pdf | Health Canada consultation 2013: http://www.hc-sc.gc.ca/fn-an/alt_formats/pdf/consult/2013-nop-adp-ethyl-lauroyl-arginate-ethyle-laurique/document-consultation-eng.pdf | ||
=== INS 443: brominated vegetable oil === | |||
WHO/FAO JECFA Safety evaluation 1970: http://www.inchem.org/documents/jecfa/jecmono/v48aje02.htm | |||