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Moderation Team: Difference between revisions
Recurrent vandalism from a user
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* Delete the picture. | * Delete the picture. | ||
== Recurrent vandalism from a user == | |||
Be gentle! We are a project for providing food transparency and not to argue with somebody about legal issues. | |||
# Try to contact the user to stop him/her. | |||
## Write a factual email (see model below). | |||
# Tell other moderators about your action. | |||
## Prefer moderation-off-private private Slack channel. Other channels are ok. | |||
# If you don't get any answer and the user still abusing, block his/her IP. | |||
## Don't delete the user account: it's easier to watch for a known vandal. | |||
## Ask a sysadmin to block the IP. | |||
### Sysadmin can find the corresponding IP: sysadmin@off1:~$ [todo] | |||
### Sysadmin should add the date to know when to delete old entries. | |||
=== Email template === | |||
Subject: False data in Open Food Facts database | |||
Hello, | |||
You have entered many false data in Open Food Facts database. This is against our [https://world.openfoodfacts.org/terms-of-use terms of use] which you have agreed: | |||
"'''''Contributors agree to enter true information when they register and to update it if it changes'''.'' | |||
''Contributions are public.'' | |||
'''''All contributions are archived and the edit history of the product pages is public. Furthermore, the lists of products added or edited by a specific user are public.''''' | |||
'''In order to ensure the integrity and traceability of information and data, the public character of contributions cannot be revoked.'''" | |||
Please, do not continue to enter false data. | |||
Best regards, | |||
== External links, inspirations == | == External links, inspirations == | ||
* https://en.wikipedia.org/wiki/Category:Wikipedia_content_guidelines | * https://en.wikipedia.org/wiki/Category:Wikipedia_content_guidelines | ||