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Ingredients Analysis Quality Evaluation - August 2023: Difference between revisions
Ingredients Analysis Quality Evaluation - August 2023 (view source)
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{| class="wikitable" | {| class="wikitable" | ||
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! !! 2023-08-15 | ! || 2022-08-16!! 2023-08-15 | ||
!2023-12-01 | |||
|- | |- | ||
| [https://pl.openfoodfacts.org/ingredients?stats=1&no_cache=1 All products:] || | | [https://pl.openfoodfacts.org/ingredients?stats=1&no_cache=1 All products:] | ||
|| | |||
<pre> | |||
14121 składniki: | |||
Type Unique tags Occurrences | |||
known 1918 (13.58%) 127042 (89.13%) | |||
unknown 12203 (86.42%) 15488 (10.87%) | |||
all 14121 (100.00%) 142530 (100.00%) | |||
</pre>|| | |||
<pre> | <pre> | ||
16160 składniki: | 16160 składniki: | ||
| Line 110: | Line 120: | ||
all 16160 (100.00%) 136980 (100.00%) | all 16160 (100.00%) 136980 (100.00%) | ||
</pre> | </pre> | ||
|<pre> | |||
16478 składniki: | |||
Type Unique tags Occurrences | |||
known 1957 (11.88%) 135344 (87.87%) | |||
unknown 14521 (88.12%) 18689 (12.13%) | |||
all 16478 (100.00%) 154033 (100.00%) | |||
</pre> | |||
|- | |||
| [https://pl.openfoodfacts.org/popularity/top-10000-pl-scans-2022/ingredients?stats=1&no_cache=1 Top 10k most scanned products:] | |||
|| | |||
<pre> | <pre> | ||
3627 składniki: | |||
Type Unique tags Occurrences | Type Unique tags Occurrences | ||
known | known 1290 (35.57%) 34703 (92.74%) | ||
unknown | unknown 2337 (64.43%) 2718 (7.26%) | ||
all | all 3627 (100.00%) 37421 (100.00%) | ||
</pre> | </pre>|| | ||
<pre> | <pre> | ||
4406 składniki: | 4406 składniki: | ||
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all 4406 (100.00%) 35794 (100.00%) | all 4406 (100.00%) 35794 (100.00%) | ||
</pre> | </pre> | ||
| | |<pre> | ||
<pre> | 3809 składniki: | ||
Type Unique tags Occurrences | Type Unique tags Occurrences | ||
known | known 1309 (34.37%) 35540 (92.39%) | ||
unknown | unknown 2500 (65.63%) 2926 (7.61%) | ||
all | all 3809 (100.00%) 38466 (100.00%) | ||
</pre> | </pre> | ||
|} | |} | ||
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all 7223 (100.00%) 90480 (100.00%)</pre> | all 7223 (100.00%) 90480 (100.00%)</pre> | ||
|} | |} | ||
=== Observations === | === Observations === | ||