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Translations - Names of nutrients: Difference between revisions

Translations - Names of nutrients (view source)

Revision as of 18:36, 24 August 2016

1,900 bytes added ,  24 August 2016
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(Add Hong Kong(zh-HK) and China(zh-CN) names of nutrients.)
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Line 82: Line 82:
fr => "Énergie provenant des graisses",
fr => "Énergie provenant des graisses",
en => "Energy from fat",
en => "Energy from fat",
zh => "来自脂肪的能量",
zh-TW => "來自脂肪的能量",
zh-TW => "來自脂肪的能量",
zh-HK => "來自脂肪的能量",
zh-HK => "來自脂肪的能量",
zh-CN => "来自脂肪的能量",
zh-CN => "来自脂肪的能量",
unit => 'kj',
unit => 'kj',
unit_us => 'kcal',
unit_us => 'kcal',
Line 121: Line 121:
zh => "蛋白质",
zh => "蛋白质",
ja => "たんぱく質",
ja => "たんぱく質",
zh => "蛋白质",
zh-TW => "蛋白質",
zh-TW => "蛋白質",
zh-HK => "蛋白質",
zh-HK => "蛋白質",
Line 178: Line 179:
scn => 'Caseina',
scn => 'Caseina',
gsw => 'Casein',
gsw => 'Casein',
zh => "酪蛋白",
zh-TW => "酪蛋白",
zh-TW => "酪蛋白",
zh-HK => "酪蛋白",
zh-HK => "酪蛋白",
Line 189: Line 191:
nl_be => 'Nucleotiden',
nl_be => 'Nucleotiden',
el => "Νουκλεοτίδια",
el => "Νουκλεοτίδια",
zh => "核苷酸",
zh-TW => "核苷酸",
zh-TW => "核苷酸",
zh-HK => "核苷酸",
zh-HK => "核苷酸",
Line 199: Line 202:
nl_be => 'Plasmaproteïnen',
nl_be => 'Plasmaproteïnen',
el => "Πρωτεΐνες ορού",
el => "Πρωτεΐνες ορού",
zh => "血清蛋白",
zh-TW => "血清蛋白",
zh-TW => "血清蛋白",
zh-HK => "血清蛋白",
zh-HK => "血清蛋白",
Line 283: Line 287:
nl_be => 'Sucrose',
nl_be => 'Sucrose',
ru => "Сахароза",
ru => "Сахароза",
zh => "蔗糖",
zh-TW => "蔗糖",
zh-TW => "蔗糖",
zh-HK => "蔗糖",
zh-HK => "蔗糖",
Line 298: Line 303:
nl_be => 'Glucose',
nl_be => 'Glucose',
ru => "Глюкоза",
ru => "Глюкоза",
zh => "葡萄糖",
zh-TW => "葡萄糖",
zh-TW => "葡萄糖",
zh-HK => "葡萄糖",
zh-HK => "葡萄糖",
Line 313: Line 319:
nl_be => 'Fructose',
nl_be => 'Fructose',
ru => "Фруктоза",
ru => "Фруктоза",
zh => "果糖",
zh-TW => "果糖",
zh-TW => "果糖",
zh-HK => "果糖",
zh-HK => "果糖",
Line 328: Line 335:
nl_be => 'Lactose',
nl_be => 'Lactose',
ru => "Лактоза",
ru => "Лактоза",
zh => "乳糖",
zh-TW => "乳糖",
zh-TW => "乳糖",
zh-HK => "乳糖",
zh-HK => "乳糖",
Line 343: Line 351:
nl_be => 'Maltose',
nl_be => 'Maltose',
ru => "Мальтоза",
ru => "Мальтоза",
zh => "麦芽糖",
zh-TW => "麥芽糖",
zh-TW => "麥芽糖",
zh-HK => "麥芽糖",
zh-HK => "麥芽糖",
Line 357: Line 366:
nl_be => 'Maltodextrine',
nl_be => 'Maltodextrine',
ru => "Мальтодекстрин",
ru => "Мальтодекстрин",
zh => "麦芽糊精",
zh-TW => "麥芽糊精",
zh-TW => "麥芽糊精",
zh-HK => "麥芽糊精",
zh-HK => "麥芽糊精",
Line 388: Line 398:
ru => "Крахмал",
ru => "Крахмал",
bg => "Скорбяла",
bg => "Скорбяла",
zh => "淀粉",
zh-TW => "澱粉",
zh-TW => "澱粉",
zh-HK => "澱粉",
zh-HK => "澱粉",
Line 419: Line 430:
ru => "Многоатомные спирты (полиолы)",
ru => "Многоатомные спирты (полиолы)",
bg => "Полиоли",
bg => "Полиоли",
zh => "多元醇",
zh-TW => "多元醇",
zh-TW => "多元醇",
zh-HK => "多元醇",
zh-HK => "多元醇",
Line 502: Line 514:
nl_be => 'Boterzuur (4:0)',
nl_be => 'Boterzuur (4:0)',
ru => "Масляная кислота (4:0)",
ru => "Масляная кислота (4:0)",
zh => "丁酸 (4:0)",
zh-TW => "丁酸 (4:0)",
zh-TW => "丁酸 (4:0)",
zh-HK => "丁酸 (4:0)",
zh-HK => "丁酸 (4:0)",
Line 516: Line 529:
nl_be => 'Capronzuur (6:0)',
nl_be => 'Capronzuur (6:0)',
ru => "Капроновая кислота (6:0)",
ru => "Капроновая кислота (6:0)",
zh => "己酸 (6:0)",
zh-TW => "己酸 (6:0)",
zh-TW => "己酸 (6:0)",
zh-HK => "己酸 (6:0)",
zh-HK => "己酸 (6:0)",
Line 530: Line 544:
nl_be => 'Octaanzuur (8:0)',
nl_be => 'Octaanzuur (8:0)',
ru => "Каприловая кислота (8:0)",
ru => "Каприловая кислота (8:0)",
zh => "辛酸 (8:0)",
zh-TW => "辛酸 (8:0)",
zh-TW => "辛酸 (8:0)",
zh-HK => "辛酸 (8:0)",
zh-HK => "辛酸 (8:0)",
Line 558: Line 573:
nl_be => 'Laurinezuur (12:0)',
nl_be => 'Laurinezuur (12:0)',
ru => "Лауриновая кислота (12:0)",
ru => "Лауриновая кислота (12:0)",
zh => "十二酸 (12:0)",
zh-TW => "十二酸 (12:0)",
zh-TW => "十二酸 (12:0)",
zh-HK => "十二酸 (12:0)",
zh-HK => "十二酸 (12:0)",
Line 571: Line 587:
nl => 'Myristinezuur (14:0)',
nl => 'Myristinezuur (14:0)',
ru => "Миристиновая кислота (14:0)",
ru => "Миристиновая кислота (14:0)",
zh => "十四酸 (14:0)",
zh-TW => "十四酸 (14:0)",
zh-TW => "十四酸 (14:0)",
zh-HK => "十四酸 (14:0)",
zh-HK => "十四酸 (14:0)",
Line 585: Line 602:
nl_be => 'Palmitinezuur (16:0)',
nl_be => 'Palmitinezuur (16:0)',
ru => "Пальмитиновая кислота (16:0)",
ru => "Пальмитиновая кислота (16:0)",
zh => "十六酸 (16:0)",
zh-TW => "十六酸 (16:0)",
zh-TW => "十六酸 (16:0)",
zh-HK => "十六酸 (16:0)",
zh-HK => "十六酸 (16:0)",
Line 599: Line 617:
nl_be => 'Stearinezuur (18:0)',
nl_be => 'Stearinezuur (18:0)',
ru => "Стеариновая кислота (18:0)",
ru => "Стеариновая кислота (18:0)",
zh => "十八酸 (18:0)",
zh-TW => "十八酸 (18:0)",
zh-TW => "十八酸 (18:0)",
zh-HK => "十八酸 (18:0)",
zh-HK => "十八酸 (18:0)",
Line 612: Line 631:
nl_be => 'Arachidinezuur (20:0)',
nl_be => 'Arachidinezuur (20:0)',
ru => "Арахиновая кислота (20:0)",
ru => "Арахиновая кислота (20:0)",
zh => "二十酸 (20:0)",
zh-TW => "二十酸 (20:0)",
zh-TW => "二十酸 (20:0)",
zh-HK => "二十酸 (20:0)",
zh-HK => "二十酸 (20:0)",
Line 629: Line 649:
zh-HK => "二十二酸 (22:0)",
zh-HK => "二十二酸 (22:0)",
zh-CN => "二十二酸 (22:0)",
zh-CN => "二十二酸 (22:0)",
zh => "二十二酸 (22:0)",
},
},
'lignoceric-acid' => {
'lignoceric-acid' => {
Line 642: Line 663:
zh-HK => "二十四酸 (24:0)",
zh-HK => "二十四酸 (24:0)",
zh-CN => "二十四酸 (24:0)",
zh-CN => "二十四酸 (24:0)",
zh => "二十四酸 (24:0)",
},
},
'cerotic-acid' => {
'cerotic-acid' => {
Line 655: Line 677:
zh-HK => "二十六酸 (26:0)",
zh-HK => "二十六酸 (26:0)",
zh-CN => "二十六酸 (26:0)",
zh-CN => "二十六酸 (26:0)",
zh => "二十六酸 (26:0)",
},
},
'montanic-acid' => {
'montanic-acid' => {
Line 668: Line 691:
zh-HK => "二十八酸 (28:0)",
zh-HK => "二十八酸 (28:0)",
zh-CN => "二十八酸 (28:0)",
zh-CN => "二十八酸 (28:0)",
zh => "二十八酸 (28:0)",
},
},
'melissic-acid' => {
'melissic-acid' => {
Line 681: Line 705:
zh-HK => "三十酸 (30:0)",
zh-HK => "三十酸 (30:0)",
zh-CN => "三十酸 (30:0)",
zh-CN => "三十酸 (30:0)",
zh => "三十酸 (30:0)",
},
},
'monounsaturated-fat' => {
'monounsaturated-fat' => {
Line 713: Line 738:
zh-HK => "單元不飽和脂肪",
zh-HK => "單元不飽和脂肪",
zh-CN => "单元不饱和脂肪",
zh-CN => "单元不饱和脂肪",
zh => "单元不饱和脂肪",
},
},
'omega-9-fat' => {
'omega-9-fat' => {
Line 730: Line 756:
zh-HK => "Omega-9 脂肪酸",
zh-HK => "Omega-9 脂肪酸",
zh-CN => "Omega-9 脂肪酸",
zh-CN => "Omega-9 脂肪酸",
zh => "Omega-9 脂肪酸",
},
},
'oleic-acid' => {
'oleic-acid' => {
Line 744: Line 771:
zh-HK => "油酸 (18:1 n-9)",
zh-HK => "油酸 (18:1 n-9)",
zh-CN => "油酸 (18:1 n-9)",
zh-CN => "油酸 (18:1 n-9)",
zh => "油酸 (18:1 n-9)",
},
},
'elaidic-acid' => {
'elaidic-acid' => {
Line 757: Line 785:
zh-HK => "反油酸 (18:1 n-9)",
zh-HK => "反油酸 (18:1 n-9)",
zh-CN => "反油酸 (18:1 n-9)",
zh-CN => "反油酸 (18:1 n-9)",
zh => "反油酸 (18:1 n-9)",
},
},
'gondoic-acid' => {
'gondoic-acid' => {
Line 770: Line 799:
zh-HK => "11-二十碳烯酸 (20:1 n-9)",
zh-HK => "11-二十碳烯酸 (20:1 n-9)",
zh-CN => "11-二十碳烯酸 (20:1 n-9)",
zh-CN => "11-二十碳烯酸 (20:1 n-9)",
zh => "11-二十碳烯酸 (20:1 n-9)",
},
},
'mead-acid' => {
'mead-acid' => {
Line 783: Line 813:
zh-HK => "二十碳三烯酸 (20:3 n-9)",
zh-HK => "二十碳三烯酸 (20:3 n-9)",
zh-CN => "二十碳三烯酸 (20:3 n-9)",
zh-CN => "二十碳三烯酸 (20:3 n-9)",
zh => "二十碳三烯酸 (20:3 n-9)",
},
},
'erucic-acid' => {
'erucic-acid' => {
Line 796: Line 827:
zh-HK => "芥酸 (22:1 n-9)",
zh-HK => "芥酸 (22:1 n-9)",
zh-CN => "芥酸 (22:1 n-9)",
zh-CN => "芥酸 (22:1 n-9)",
zh => "芥酸 (22:1 n-9)",
},
},
'nervonic-acid' => {
'nervonic-acid' => {
Line 810: Line 842:
zh-HK => "二十四碳烯酸 (24:1 n-9)",
zh-HK => "二十四碳烯酸 (24:1 n-9)",
zh-CN => "二十四碳烯酸 (24:1 n-9)",
zh-CN => "二十四碳烯酸 (24:1 n-9)",
zh => "二十四碳烯酸 (24:1 n-9)",
},
},
'polyunsaturated-fat' => {
'polyunsaturated-fat' => {
Line 842: Line 875:
zh-HK => "多元不飽和酸",
zh-HK => "多元不飽和酸",
zh-CN => "多元不飽和酸",
zh-CN => "多元不飽和酸",
zh => "多元不飽和酸",
},
},
'omega-3-fat' => {
'omega-3-fat' => {
Line 859: Line 893:
zh-HK => "omega 3 脂肪酸",
zh-HK => "omega 3 脂肪酸",
zh-CN => "omega 3 脂肪酸",
zh-CN => "omega 3 脂肪酸",
zh => "omega 3 脂肪酸",
},
},
'alpha-linolenic-acid' => {
'alpha-linolenic-acid' => {
Line 873: Line 908:
zh-HK => "α-亞麻酸 / ALA (18:3 n-3)",
zh-HK => "α-亞麻酸 / ALA (18:3 n-3)",
zh-CN => "α-亞麻酸 / ALA (18:3 n-3)",
zh-CN => "α-亞麻酸 / ALA (18:3 n-3)",
zh => "α-亞麻酸 / ALA (18:3 n-3)",
},
},
'eicosapentaenoic-acid' => {
'eicosapentaenoic-acid' => {
Line 886: Line 923:
zh-HK => "二十碳五酸 / EPA (20:5 n-3)",
zh-HK => "二十碳五酸 / EPA (20:5 n-3)",
zh-CN => "二十碳五酸 / EPA (20:5 n-3)",
zh-CN => "二十碳五酸 / EPA (20:5 n-3)",
zh => "二十碳五酸 / EPA (20:5 n-3)",
},
},
'docosahexaenoic-acid' => {
'docosahexaenoic-acid' => {
Line 899: Line 937:
zh-HK => "二十二碳六酸 / DHA (22:6 n-3)",
zh-HK => "二十二碳六酸 / DHA (22:6 n-3)",
zh-CN => "二十二碳六酸 / DHA (22:6 n-3)",
zh-CN => "二十二碳六酸 / DHA (22:6 n-3)",
zh => "二十二碳六酸 / DHA (22:6 n-3)",
},
},
'omega-6-fat' => {
'omega-6-fat' => {
Line 916: Line 955:
zh-HK => "omega 6 脂肪酸",
zh-HK => "omega 6 脂肪酸",
zh-CN => "omega 6 脂肪酸",
zh-CN => "omega 6 脂肪酸",
zh => "omega 6 脂肪酸",
},
},
'linoleic-acid' => {
'linoleic-acid' => {
Line 929: Line 969:
zh-HK => "亞油酸 / LA (18:2 n-6)",
zh-HK => "亞油酸 / LA (18:2 n-6)",
zh-CN => "亞油酸 / LA (18:2 n-6)",
zh-CN => "亞油酸 / LA (18:2 n-6)",
zh => "亞油酸 / LA (18:2 n-6)",
},
},
'arachidonic-acid' => {
'arachidonic-acid' => {
Line 944: Line 985:
zh-HK => "花生四烯酸 / AA / ARA (20:4 n-6)",
zh-HK => "花生四烯酸 / AA / ARA (20:4 n-6)",
zh-CN => "花生四烯酸 / AA / ARA (20:4 n-6)",
zh-CN => "花生四烯酸 / AA / ARA (20:4 n-6)",
zh => "花生四烯酸 / AA / ARA (20:4 n-6)",
},
},
'gamma-linolenic-acid' => {
'gamma-linolenic-acid' => {
Line 958: Line 1,000:
zh-HK => "γ-亞麻酸 / GLA (18:3 n-6)",
zh-HK => "γ-亞麻酸 / GLA (18:3 n-6)",
zh-CN => "γ-亞麻酸 / GLA (18:3 n-6)",
zh-CN => "γ-亞麻酸 / GLA (18:3 n-6)",
zh => "γ-亞麻酸 / GLA (18:3 n-6)",
},
},
'dihomo-gamma-linolenic-acid' => {
'dihomo-gamma-linolenic-acid' => {
Line 1,050: Line 1,093:
zh-HK => "可溶性纖維",
zh-HK => "可溶性纖維",
zh-CN => "可溶性纤维",
zh-CN => "可溶性纤维",
zh => "可溶性纤维",
},
},
"insoluble-fiber" => {
"insoluble-fiber" => {
Line 1,057: Line 1,101:
zh-HK => "不可溶性纖維",
zh-HK => "不可溶性纖維",
zh-CN => "不可溶性纤维",
zh-CN => "不可溶性纤维",
zh => "不可溶性纤维",
},
},
sodium => {
sodium => {
Line 1,121: Line 1,166:
zh-HK => "相當鹽含量",
zh-HK => "相當鹽含量",
zh-CN => "相当盐含量",
zh-CN => "相当盐含量",
zh => "相当盐含量",
},
},
'#vitamins' => {
'#vitamins' => {
Line 1,149: Line 1,195:
zh-HK => "維生素",
zh-HK => "維生素",
zh-CN => "维生素",
zh-CN => "维生素",
zh => "维生素",
},
},
'vitamin-a' => {
'vitamin-a' => {
Line 1,574: Line 1,621:
zh-HK => "泛酸",
zh-HK => "泛酸",
zh-CN => "泛酸",
zh-CN => "泛酸",
zh => "泛酸",
},
},
'#minerals' => {
'#minerals' => {
Line 1,589: Line 1,637:
zh-HK => "礦物質",
zh-HK => "礦物質",
zh-CN => "矿物质",
zh-CN => "矿物质",
zh => "矿物质",
},
},
potassium => {
potassium => {
Line 1,637: Line 1,686:
zh-HK => "碳酸氫鈉",
zh-HK => "碳酸氫鈉",
zh-CN => "碳酸氢钠",
zh-CN => "碳酸氢钠",
zh => "碳酸氢钠",
},
},
chloride => {
chloride => {
Line 1,669: Line 1,719:
zh-HK => "氯化物",
zh-HK => "氯化物",
zh-CN => "氯化物",
zh-CN => "氯化物",
zh => "氯化物",
},
},
silica => {
silica => {
Line 1,685: Line 1,736:
zh-HK => "二氧化矽",
zh-HK => "二氧化矽",
zh-CN => "二氧化矽",
zh-CN => "二氧化矽",
zh => "二氧化矽",
},
},
calcium => {
calcium => {
Line 1,788: Line 1,840:
zh-HK => "鐵",
zh-HK => "鐵",
zh-CN => "铁",
zh-CN => "铁",
unit => "mg",
unit => "mg",
dv => "18",
dv => "18",
Line 1,889: Line 1,940:
zh-HK => "銅",
zh-HK => "銅",
zh-CN => "铜",
zh-CN => "铜",
zh => "铜",
},
},
manganese => {
manganese => {
Line 1,921: Line 1,973:
zh-HK => "錳",
zh-HK => "錳",
zh-CN => "锰",
zh-CN => "锰",
zh => "锰",
},
},
fluoride => {
fluoride => {
Line 1,952: Line 2,005:
zh-HK => "氟化物",
zh-HK => "氟化物",
zh-CN => "氟化物",
zh-CN => "氟化物",
zh => "氟化物",
},
},
selenium => {
selenium => {
Line 2,019: Line 2,073:
zh-HK => "鉻",
zh-HK => "鉻",
zh-CN => "铬",
zh-CN => "铬",
zh => "铬",
},
},
molybdenum => {
molybdenum => {
Line 2,052: Line 2,107:
zh-HK => "鉬",
zh-HK => "鉬",
zh-CN => "钼",
zh-CN => "钼",
zh => "钼",
},
},
iodine => {
iodine => {
Line 2,084: Line 2,140:
zh-HK => "碘",
zh-HK => "碘",
zh-CN => "碘",
zh-CN => "碘",
zh => "碘",
},
},
nitrates => {
nitrates => {
Line 2,092: Line 2,149:
zh-HK => "硝酸鹽",
zh-HK => "硝酸鹽",
zh-CN => "硝酸盐",
zh-CN => "硝酸盐",
zh => "硝酸盐",
unit => "mg",
unit => "mg",
},
},
Line 2,101: Line 2,159:
zh-HK => "硫酸鹽",
zh-HK => "硫酸鹽",
zh-CN => "硫酸盐",
zh-CN => "硫酸盐",
zh => "硫酸盐",
unit => "mg",
unit => "mg",
},
},
Line 2,110: Line 2,169:
zh-HK => "碳酸氫",
zh-HK => "碳酸氫",
zh-CN => "碳酸氢",
zh-CN => "碳酸氢",
zh => "碳酸氢",
unit => "mg",
unit => "mg",
},
},
Line 2,123: Line 2,183:
zh-HK => "咖啡因",
zh-HK => "咖啡因",
zh-CN => "咖啡因",
zh-CN => "咖啡因",
zh => "咖啡因",
},
},
taurine => {
taurine => {
Line 2,194: Line 2,255:
zh-HK => "pH",
zh-HK => "pH",
zh-CN => "pH",
zh-CN => "pH",
zh => "pH",
unit => '',
unit => '',
},
},
Line 2,211: Line 2,273:
zh-HK => "碳足跡 / 二氧化碳排放",
zh-HK => "碳足跡 / 二氧化碳排放",
zh-CN => "碳足迹 / 二氧化碳排放",
zh-CN => "碳足迹 / 二氧化碳排放",
zh => "碳足迹 / 二氧化碳排放",
unit => 'g',
unit => 'g',
},
},
Line 2,224: Line 2,287:
zh-HK => "水果, 蔬菜, 堅果 (最低限度)",
zh-HK => "水果, 蔬菜, 堅果 (最低限度)",
zh-CN => "水果, 蔬菜, 坚果 (最低限度)",
zh-CN => "水果, 蔬菜, 坚果 (最低限度)",
zh => "水果, 蔬菜, 坚果 (最低限度)",
unit => '%',
unit => '%',
},
},
Line 2,237: Line 2,301:
zh-HK => "膠原的肉蛋白比 (最低限度)",
zh-HK => "膠原的肉蛋白比 (最低限度)",
zh-CN => "胶原的肉蛋白比 (最低限度)",
zh-CN => "胶原的肉蛋白比 (最低限度)",
zh => "胶原的肉蛋白比 (最低限度)",
unit => "%",
unit => "%",
},
},
Line 2,249: Line 2,314:
zh-HK => "可可 (最低限度)",
zh-HK => "可可 (最低限度)",
zh-CN => "可可 (最低限度)",
zh-CN => "可可 (最低限度)",
zh => "可可 (最低限度)",
unit => "%",
unit => "%",
},
},
Line 2,259: Line 2,325:
zh-HK => "營養評分 - UK",
zh-HK => "營養評分 - UK",
zh-CN => "营养评分 - UK",
zh-CN => "营养评分 - UK",
zh => "营养评分 - UK",
unit => '',
unit => '',
},
},
Line 2,270: Line 2,337:
zh-HK => "營養評分 - FR",
zh-HK => "營養評分 - FR",
zh-CN => "营养评分 - FR",
zh-CN => "营养评分 - FR",
zh => "营养评分 - FR",
unit => '',
unit => '',
},
},
Line 2,282: Line 2,350:
zh-HK => "β-胡蘿蔔素",
zh-HK => "β-胡蘿蔔素",
zh-CN => "β-胡萝卜素",
zh-CN => "β-胡萝卜素",
zh => "β-胡萝卜素",
},
},
"chlorophyl" => {
"chlorophyl" => {
Line 2,291: Line 2,360:
zh-HK => "葉綠素",
zh-HK => "葉綠素",
zh-CN => "叶绿素",
zh-CN => "叶绿素",
zh => "叶绿素",
},
},
"nutrition-grade" => {
"nutrition-grade" => {
Line 2,298: Line 2,368:
zh-HK => "營養等級",
zh-HK => "營養等級",
zh-CN => "营养等级",
zh-CN => "营养等级",
zh => "营养等级",
},
},
"UK units" => {
"UK units" => {
Retrieved from "https://test-wiki.openfoodfacts.org/Special:MobileDiff/5219"