3,543
edits
Olive oil - en: Difference between revisions
→Formula's
| Line 221: | Line 221: | ||
N<sub>100g</sub> = N<sub>serving</sub> * 100 * sg * C / size<sub>serving</sub> | N<sub>100g</sub> = N<sub>serving</sub> * 100 * sg * C / size<sub>serving</sub> | ||
with C the added correction factor | or | ||
N<sub>100g</sub> = N<sub>serving</sub> * 100 * sg / size<sub>real serving</sub> | |||
with C the added correction factor, which corrects the serving size: | |||
size<sub>real serving </sub> = size<sub>serving</sub> / C | |||
=== Categorisation === | === Categorisation === | ||