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Ingredients Extraction and Analysis: Difference between revisions

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This page describes how the ingredients list extraction and ingredients analysis is done on Open Food Facts and points to ressources that could be used to improve it.
This page describes how the ingredients list extraction and ingredients analysis is done on Open Food Facts and points to ressources that could be used to improve it.


== TL;DR ==
* If you want to improve ingredients analysis, [https://docs.google.com/presentation/d/1oAyHDrPtNEtbnrn6oy4g67vOfVCHwVR3kR_falQEKyY/edit#slide=id.ge3a97f2683_0_104 here's a nice presentation that's hopefully easy to read and immediately actionable :-)]
== Objectives ==
== Objectives ==