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(→Taxonomy definition: fixing en:red wines -> needs en: first and categories names in plurals) |
(Bieres d'abbayes translated) |
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== Taxonomy definition == | == Taxonomy definition == | ||
<pre> | <pre>a | ||
synonyms:en:flavoured, flavored | synonyms:en:flavoured, flavored | ||
synonyms:fr:premier cru, 1er cru | synonyms:fr:premier cru, 1er cru | ||
Line 398: | Line 398: | ||
<en:Beers | <en:Beers | ||
en:Abbey beer, Abbey ale | |||
fr:Bières d'abbayes, Bières d'abbaye | fr:Bières d'abbayes, Bières d'abbaye | ||
nl:Abdijbier | |||
<en:Beers | <en:Beers |
edits