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User talk:Tacinte: Difference between revisions
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* E175 Or | * E175 Or | ||
* E180 Pigment rubis | * E180 Pigment rubis | ||
Council Directives concerning Legislation on Food Hygiene: | |||
Directive 64/433/EEC : Fresh meat | |||
Directive 71/118/EEC : Poultry meat | |||
Directive 72/461/EEC : Fresh meat (animal health rules) | |||
Directive 77/96/EEC : Trichina examination | |||
Directive 77/99/EEC : Meat products | |||
Directive 80/215/EEC : Meat products (animal health rules) | |||
Directive 89/362/EEC : Milking hygiene | |||
Directive 89/437/EEC : Egg products | |||
Directive 91/492/EEC : Live bivalve molluscs | |||
Directive 91/493/EEC: Fishery products | |||
Directive 91/494/EEC : Poultry meat (animal health rules) | |||
Directive 91/495/EEC : Rabbit meat and farmed game meat | |||
Directive 92/45/EEC : Game meat | |||
Directive 92/46/EEC : Milk and milk products | |||
Directive 92/48/EEC : Fishing vessels | |||
Directive 93/43/EEC : Hygiene of foodstuffs | |||
Directive 94/65/EC : Minced meat and meat preparations | |||