Global taxonomies: Difference between revisions
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Revision as of 14:54, 7 October 2022
Introduction
Open Food Facts uses multiple taxonomies for its inner workings. These taxonomies run from simple word lists with their translations, to complex hierarchies with relations between entries and attributes. The taxonomies are used to analyse and structure the information found on products.
This page gives an overview of the taxonomies and some guiding principles that are valid for all taxonomies.
Overview
The list of taxonomies in use is:
- Additives classes taxonomy
- Brands taxonomy for the producers of products and their corresponding brands. This taxonomy is not in use and still under construction (5-oct-2022);
- Categories taxonomy used to put similar products together, so that they can be compared, averages calculated and analysed as a group. For instance an orange juice of a specific brand can be compared to all orange juices;
- Countries taxonomy has a list of all countries, regions, areas, etc. in the world;
- Ingredients taxonomy for ingredients found on product ingredients lists. Some specific ingredients have been put into separate taxonomies, as these need special handling due to legal requirements:
- Additives taxonomy
- Allergens taxonomy
- Amino acids taxonomy
- Ingredients processing taxonomy
- Minerals taxonomy
- Nucleotides taxonomy
- Other nutritional substances taxonomy
- Vitamins taxonomy
- Labels taxonomy for every logo and claim by producer about product quality, supply chain, sourcing, diets, etc.;
- Languages taxonomy with a list of world languages in multiple languages;
- NOVA groups taxonomy
- Packaging/recycling taxonomies have been spread out over several specific taxonomies:
- Materials taxonomy with a list of all possible materials that can be used;
- Shapes taxonomy which describe all the packaging parts the packaging can consist of;
- Recycling taxonomy with all ways packaging can be recycled;
- States taxonomy which describe how complete the data of a product on OFF is;
Presentations
There are several other presentation and descriptions on taxonomies, which you might to look at, before diving into the details:
Principles
There are some general principles that are valid for all taxonomies. A taxonomy consists of terms and stopwords.
Stopwords
Stopwords are words that can be ignored. These words can be found among ingredients, for instance, but are not ingredients themselves. Each language can have its own stopwords.
In the ingredients taxonomy, for instance, contains is not an ingredient.
Stopwords can be used to further extend synonyms. e.g. if "à" and "la" are stopwords for French, then "Yaourts fraise" will automatically be mapped to "Yaourts à la fraise".
Generic synonyms
These are words that can be added to multiple names, but have not much meaning. This allows the system to filter them out so that you no not have to introduce them everywhere.
Terms
The main part of a taxonomy is a (very) large list of terms. A term consists of list of names in different languages, an optional parent and a list of properties.
Name
A name can be a specific ingredient, label, language, etc, depending on the taxonomy.
A name consists of two parts: a language code (see the Languages taxonomy) and one or more values. The language code determines the language of the values that follow. Thus one can find the value Authentic Trappist Product in the English language in the Labels taxonomy.
If a name can be translated to another language, a new name can be added for that language. For instance for the English name Banana you might want to add the name in Afrikaans (Piesang) or Amharic (ሙዝ).
Canonical term/value
Each term identifies a primary language that is used to identify the term. This is the canonical name for the term. Preferable this is the English name.
Synonyms
For each name it is possible to add synonyms. These will be used during ingredient recognition for instance. However only the main name will be used. For instance the Spanish translation for the english name Banana is Plátano, to which the synonym Banana has been added.
Simple synonyms (simple singular) are done automatically when possible.
Synonyms are recursive: if Yoghurt is a synonym of Yogurt, then Banana yoghurt will automatically be added as a synonym of Banana yogurt.
Parents
Each term can have one (or more) parent terms. This allows to define an isa-relation between terms. For instance Fruit is the parent of Banana. The term Whole black olives in the categories taxonomy has the parent terms Black olives and Whole olives.
Properties
In addition to names, one or more properties can be added to a term section.
For a full listing of the properties that are used see Taxonomy Properties. he following properties are supported: Each specific taxonomy might use additional properties.
Structure
Each term section The taxonomy is not a strict hierarchy: values can have multiple parents. But cycles are not allowed.
Implementation
Each taxonomy is implemented as simple text file. See Taxonomy implementation
Languages
Each language has a 2-letter prefix. e.g. "en" for English and "fr" for French.
A value can be defined in another language (which becomes the canonical language), e.g. fr:soupes-a-l-oignon
could be the canonical value for "Onion Soups" if we don't have an English translation yet.
New values (e.g. categories that do not exist yet) should have an English canonical value.
When a field value needs to be translated to a target language, if the translation does not exist yet, English is shown (or the canonical language if the English translation does not exist either).
Ideas
Draft Taxonomies
There are some ideas of creating other taxonomies:
- Global stores taxonomy
- Global Religious Certification taxonomy
- Global Food Preparation taxonomy (related to Project:Microwave)
- Global IGP taxonomy
- Global EC marks taxonomy
TBD: the following texts will be updated and/or placed in separate pages. @aleene 5-10-2022
Building and deploying taxonomies
Changes to taxonomies on GitHub are not deployed instantly, the need to be built, deployed, and products need to be re-processed with the new taxonomy.