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Ingredients Analysis Quality Evaluation - June 2022: Difference between revisions
Ingredients Analysis Quality Evaluation - June 2022 (view source)
Revision as of 13:00, 27 June 2022
, 27 June 2022→EN - English - India
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{| class="wikitable" | {| class="wikitable" | ||
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! !! 2022-06-23 || | ! !! 2022-06-23 || 2022-06-27 | ||
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| [https://in.openfoodfacts.org/ingredients?stats=1&no_cache=1 All products:] || | | [https://in.openfoodfacts.org/ingredients?stats=1&no_cache=1 All products:] || | ||
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<pre> | <pre> | ||
known 780 (23.10%) 9062 (71.49%) | |||
unknown 2596 (76.90%) 3614 (28.51%) | |||
all 3376 (100.00%) 12676 (100.00%) | |||
</pre> | </pre> | ||
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</pre> | </pre> | ||
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<pre> | |||
known 407 (36.02%) 2284 (71.38%) | |||
unknown 723 (63.98%) 916 (28.62%) | |||
all 1130 (100.00%) 3200 (100.00%) | |||
</pre> | |||
|} | |} | ||