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Creams - en: Difference between revisions
→fr:Crème Fraîche d'Isigny
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== fr:Crème Fraîche d'Isigny == | == fr:Crème Fraîche d'Isigny == | ||
This category has 26 products on 15 July 2019, with an average fat percentage of 39.2% (that is high). The fat percentage makes it the high end of Crèmes fraîches épaisses category. It could be a sub-category of Crèmes fraîches épaisses. The products have ferments lactiques as second ingredient, so they belong to the fermented products category. The category consists only of french products | This category has 26 products on 15 July 2019, with an average fat percentage of 39.2% (that is high). The fat percentage makes it the high end of Crèmes fraîches épaisses category. It could be a sub-category of Crèmes fraîches épaisses. The products have ferments lactiques as second ingredient, so they belong to the fermented products category. The category consists only of french products | ||
[[File:CremeFraichedIsigny.png|thumb]] | |||
== Category Smetana == | == Category Smetana == | ||